Durban Lamb Mince Kebabs (Meatballs)

Handmade Durban style lamb mince kebabs crafted using our signature seasoned lamb blends and rolled into juicy meatballs packed with bold South African flavour.

Perfect served in a rich tomato chutney sauce with roti, rice, pasta or wraps, these versatile meatballs are made in small batches for authentic home-style taste.

As part of our Chef’s Batch range, flavour and heat levels may vary slightly between batches depending on the fresh lamb blend used.

Ingredients

Lamb, water, rusk (WHEAT flour, salt), spices including coriander, cumin, paprika, chilli and black pepper, onion powder, garlic powder, vinegar, Worcestershire sauce (BARLEY, FISH).

Allergens

Contains: WHEAT, BARLEY, FISH

May contain: MILK, MUSTARD, CELERY, SOYA

Pack Size

12 meatballs

Approx. 445g per pack

Cooking Suggestions

Perfect for:

Tomato chutney sauce, curries, pasta, rice bowls, wraps

Cook thoroughly before eating.