Description

South African Indian style lamb mince cooked with fresh herbs and spices and wrapped in a thin traditional samoosa pastry. (not filo pastry).

Ingredients

Pastry (Refined flour, Water, Salt, Edible vegetable fat(palm based), Class II preservative(E282), Lamb mince, Onion, Oil, Ginger & Garlic, Chilli’s, Mixed Spices, Seasoning, Tomato, Salt, Herbs. For allergens including cereals containing Gluten.See ingredients in BOLD.

⚠️ Please note: This product is not Halal certified.