The perfect partner for your favourite samoosas! Gorima’s Samoosa Dip is a sweet and spicy, tomato based dipping sauce with a delicious balance of chilli, spices and sweetness.

Made in South Africa, it’s designed to complement samoosas beautifully, but it’s far too versatile to stop there. Serve it alongside spring rolls and savoury snacks, add it to platters, use it as a dipping sauce for chips or drizzle it over your favourite dishes when you want an extra hit of sweet, spicy flavour.

Ingredients

Water, thickener (E1422), spirit vinegar, WHEAT flour (GLUTEN), salt, tomato paste (0.5%), acid regulator (E260), molasses, sodium saccharin (E954) & sodium cyclamate (E952) (non-nutritive sweeteners), colourants (E150 & E124), flavouring (salt, anticaking agent E551, emulsifiers E471 & E433, celery, garlic & spices), preservatives (potassium sorbate E202 & sodium benzoate E211), oil, fenugreek seeds, MUSTARD seeds, curry leaves and turmeric powder.

Allergen Information

Contains: WHEAT (GLUTEN), CELERY and MUSTARD.

Produced in a facility that also handles soya, gluten, egg, fish, milk & dairy products, mustard, celery, sesame seeds and sulphites. COA

Product Information

Net Weight: 350g
Country of Origin: South Africa
Storage: Keep in a cool, dry place away from sunlight and areas of high moisture. COA

Imported directly from Gorima’s in Durban, South Africa by Durban’s Indian Delights.